Tender Mango Pickle
Bright, tangy and full of authentic Kerala flavour—our Tender Mango Pickle is made with carefully selected young mangoes blended with chilli, mustard, fenugreek, asafoetida and aromatic gingelly oil.
Each spoonful offers the distinctive tartness of tender mango with a satisfying chilli warmth and the comforting flavour of a traditional homemade pickle. It is a delicious accompaniment that adds a lively burst of flavour to everyday meals.
Why You'll Love It
- Made with carefully selected tender mangoes
- Inspired by a traditional Kerala recipe
- Naturally tangy with a satisfying chilli warmth
- Prepared with aromatic gingelly oil
- Perfect balance of spicy, salty and sour flavours
- Carefully prepared in small batches
Ingredients
Tender mango, salt, fenugreek, mustard, chilli powder, asafoetida and gingelly oil.
Available Size(s)
300 g
Perfect With
Enjoy with steamed rice, curd rice, kanji, dosa, idli or chapati. It pairs especially well with simple Kerala meals, adding a deliciously tangy and spicy lift to every mouthful. Always use a clean, dry spoon.
Allergen Information
Contains: sesame and mustard.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Refrigerate after opening to maintain freshness, keep the jar tightly closed after every use and avoid introducing moisture into the jar.
A mother's recipe. A family's promise.
- Hand-Picked Ingredients
- No Preservatives
- Hygienically Packed
Loved by Thousands of Families
From our kitchen to yours – these are the favourites our customers can't stop loving.
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